Vintage 2017 - 500ml
Velvety texture, aromas of sweet spices, coffee and dried fruits. Long smooth aftertaste. Matches perfectly with desserts based on chocolate or caramel, strong cheese, dry nuts.

Technical info
Alc (%) 10.5
Total Acidity (gr/lt) 7.4
Sugar (gr/lt) 257
pH 3.11

Vineyard
Location: Santorini
Altitude: 50-350 meters 
Age of the vines: 20-60 years 
Pruning method: traditional "kouloura" 
Planting density: 2000-2300 plants/ha 
Yield per hectare: 3000 kg 

Winemaking
Sun-Drying for 6-8 days. Slow fermentation for 40 days
Ageing: 6 years in French oak barrels. Ageing continues in the bottle

Limided Production: 4.000 bottles
Suitable for vegetarians and vegans