Type: Red Dry Wine
Appellation: Protected Geographical Indication (PGI) Cyclades
Varieties: 100% Local Varieties
Description: The blend of Mandilaria and other red grapes from our vineyard, produces a wine with deep ruby color and firm tannins.
Food Matching: It accompanies perfectly red meat dishes and full-flavored cheese.

Style: Red Dry Wine
Appellation: Protected Geographical Indication Cyclades
Varieties: 100% Mavrotragano
Vinification: Classic red vinification
Ageing: 12 months in medium toast French oak barrels
Description: Vibrant ruby colour. Exuberant nose with a vigorous cocktail of red and black fruits like cherries and berries with notes of vanilla and tobacco. The generous and structured palate with rounded tannins shows excellent ageing potential.
Food Matching: Red meat, game, piquant sauce dishes

Style: Red Dry Wine
Appellation: Protected Geographical Indication Cyclades
Varieties: 100% Mandilaria
Vinification: Sun-drying for 2 days. Classic red vinification
Ageing: 24 months in medium toast French oak barrels
Description: Ruby colour. Full body. Velvety texture, well balanced with aromas and flavours of mature red and black fruits, dried red cherries and red berries, prunes, leather, forest floor, white pepper, tobacco and vanilla.
Food Matching: Intense red meat dishes, strong flavour cheese

Style: Naturally Sweet Wine from Sun-Dried Grapes
Appellation: Protected Geographical Indication Cyclades
Varieties: 100% Mandilaria
Vinification: Sun-drying for 6-8 days. Slow fermentation for 40 days
Ageing: 6 years in French oak barrels. Ageing continues in the bottle since bottling 2024.
Description: Velvety texture, aromas of sweet spices, coffee and dried fruits. Long smooth aftertaste.
Food Matching: Desserts based on chocolate or caramel, strong cheese, dry nuts