Sparkling Santo Wines
Santo Sparkling White
Style: Sparkling White Wine, Brut
Appellation: Protected Geographical Indication Aegean Sea
Varieties: 100% Assyrtiko
Vinification: Second fermentation in the bottle
Ageing: Minimum 14 months on bottle lees
Description: Lemon colour with green hues, elegant though persistent mousse. The nose is expressive with notes of white-fleshed stone fruit, green fruit and hints of dough. Round and balanced on the palate, with refreshing acidity leading towards a long mineral finish
Food Pairing: Delicate white fish and sushi dishes, white meat with creamy sauces. Enjoyable also as aperitif or with light cheese
Santo Sparkling White
Style: Sparkling White Wine, Brut
Appellation: Protected Geographical Indication Aegean Sea
Varieties: 100% Assyrtiko
Vinification: Second fermentation in the bottle
Ageing: Minimum 14 months on bottle lees
Description: Lemon colour with green hues, elegant though persistent mousse. The nose is expressive with notes of white-fleshed stone fruit, green fruit and hints of dough. Round and balanced on the palate, with refreshing acidity leading towards a long mineral finish
Food Pairing: Delicate white fish and sushi dishes, white meat with creamy sauces. Enjoyable also as aperitif or with light cheese
Santo Sparkling Rose
Style: Sparkling Rose Wine, Demi-Sec
Appellation: Protected Geographical Indication Aegean Sea
Varieties: 80% Assyrtiko, 20% Mandilaria
Vinification: Tank method
Ageing: -
Description: Crystal-clear, pink colour. The fine mousse offers persistent chains of bubbles. The nose is vibrant with layered aromas of cherry, strawberry, rose blossom and bubble gum. The bright acidity brings crispiness on the palate, beautifully balancing the sugars.
Food Matching: Great as an aperitif, or accompanying fruits or light desserts
